ALL UNDERGRADUATE COURSES AND LECTURERS IN-CHARGE OF EACH
2018/2019 FIRST COURSE ALLOCATIONS
S/No | Course code | Course Title | Lecturers | Co-ordinator |
1. | AGR 211 | General Agriculture | Dr. O. O. Ndukwe and other 6 lecturers from other six Departments | Dr. O. O. Ndukwe |
2. | CSH 211 | Crop Anatomy, Taxonomy and Physiology | Dr. C. C. Iwuagwu Dr. O. O. NdukweMr. F. C. Onejeme Mr. D. E. Iheaturu |
Dr. C. C. Iwuagwu
|
3. | AGR 213 | Introduction to Biotechnology | Dr. J. C. Okonkwo
Mr. F. C. Onejeme Mrs. C. C. Obasi |
Dr. J. C. Okonkwo (Dept. of Animal Science) |
4. | AGR 311 | Introduction to Farm Machinery | Dept. of Agric. Bioresource Engineering | Dept. of Agric. Bioresource Engineering |
5. | CSH 311 | Arable Crop Production | Dr. C. C. Iwuagwu
Dr. O. O. Ndukwe Mr. I. Uko Mrs. S. O. Muojiama |
Dr. C. C. Iwuagwu
|
6. | CSH 321 | Crop Genetics and Breeding | Mr. F. C. Onejeme
Mrs. C. C. Obasi |
Mrs. C. C. Obasi |
7. | AGR 301 | Applications of Computer to Agricultural Production | Use to be handled by a Lecturer outside the Department | Mr. F. C. Onejeme
|
8. | CSH 411 | Crop Production Techniques (Permanent, Arable and Horticultural Crops, etc) | Dr. O. O. Ndukwe
Mr. D. E. Iheaturu Mr. I. Uko |
Mr. D. E. Iheaturu
|
9. | CSH 412 | Crop Protection, Pests and Disease Control/Management | Prof. N. J. Okonkwo
Dr. C. C. Iwuagwu Mr. I. Uko |
Prof. N. J. Okonkwo
|
10. | AGR 424 | Report writing | Mr. D. E. Iheaturu | Mr. D. E. Iheaturu |
11. | CSH 511 | Vegetable and Fruit Crop Production | Dr. O. O. Ndukwe
Dr. C. C. Iwuagwu Mrs. S. O. Muojiama |
Mrs. S. O. Muojiama |
12. | CSH 515 | Crop Husbandry I (Arable Crops) | Dr. O. O. Ndukwe
Mr. D. E. Iheaturu Dr. C. C. Iwuagwu |
Dr. O. O. Ndukwe
|
13. | CSH 513 | Plant Protection | Prof. N. J. Okonkwo
Dr. C. C. Iwuagwu Mr. I. Uko |
Prof. N. J. Okonkwo
|
14. | CSH 517 | Pesticides and their Application | Prof. N. J. Okonkwo
Mr. I. Uko |
Mr. I. Uko |
15. | CSH 519 | Pests of Crops (Field Crops) | Prof. N. J. Okonkwo | Prof. N. J. Okonkwo |
16. | CSH 531 | Stored Products Entomology | Prof. N. J. Okonkwo | Prof. N. J. Okonkwo |
17. | CSH 521 | Forage and Fodder Crop Production | Dr. O. O. Ndukwe
Mrs. S. O. Muojiama |
Dr. O. O. Ndukwe
|
18. | CSH 501 | Seminar | All CSH academic staff | Mr. D. E. Iheaturu
|
19. | CSH 523 | Landscape Design | Mr. D. E. Iheaturu | Mr. D. E. Iheaturu |
20. | CSH 535 | Horticultural and Ornamental Crops | Dr. O. O. Ndukwe
Mr. D. E. Iheaturu |
Dr. O. O. Ndukwe
|
21. | SSL 511 | Soil and Plant Analysis | c/o Department of Soil Science and Land Resources Management | |
22. | AEC 421 | Farm Management, Farm Records and Farm Accounts | c/o Department of Agric. Economics and Extension | |
23. | AEC 422 | Agricultural Extension Practices | ||
24. | AGR 422 | Workshop Practices | Department of Crop Science to co-ordinate | |
25. | AGR 423 | Farm Mechanization Practices | ||
26. | AST 431 | Animal Husbandry Techniques (Cattle, Sheep, Goat, Poultry, Pigs and Rabbits) | c/o Department of Animal Science | |
27. | AST 451 | Animal Health Management | ||
28. | FST 411 | Agricultural Products Processing and Storage | c/o Department of Food Science and Technology | |
29 | SSL 422 | Soil Fertility, Soil and Water Management | c/o Department of Soil Science and Land Resources Management
|
|
30 | SSL 432 | Farm Design, Farm Survey and Land Use Planning | ||
31. | SSL 441 | Agricultural Meteorology | ||
32. | Fish Farming Techniques | c/o Department of Fisheries and Aquaculture |
2018/2019 SECOND SEMESTER COURSE ALLOCATIONS
S/No | Course code | Course Title | Lecturers | Co-ordinator |
1. | CSH 202 | Introduction to Crop Science and Horticulture | Mrs. S. O. Muojiama
Mr. U. O. Aguwa Dr. Henry Okolie |
Mrs. S. O. Muojiama
|
2. | CSH 222 | Principles of Crop Production | Dr. O. O. Ndukwe
Mr. I. Uko Mrs. C. C. Obasi Dr. Mrs. E. A. Obidiebube |
Dr. O. O. Ndukwe
|
3. | CSH 322 | Principles of Crop Protection | Dr. C. C. Iwuagwu
Mr. I. Uko Mr. U. O. Aguwa Mr. O. A. Apalowo |
Dr. C. C. Iwuagwu
|
4. | CSH 324 | Permanent Crop Production | Dr. O. O. Ndukwe
Mrs. S. O. Muojiama Mr. D. E. Iheaturu Dr. C. C. Iwuagwu |
Dr. O. O. Ndukwe
|
5. | AGR 322 | Experimental Design and Analysis in Agriculture | Prof. N. J. Okonkwo
Dr. O. O. Ndukwe Mr. F. C. Onejeme Mrs. C. C. Obasi |
Mr. F. C. Onejeme
|
6. | AGR 324 | Agricultural Biochemistry | To be handled by Animal Science Department | |
7. | CSH 411 | Crop Production Techniques (Permanent, Arable and Horticultural Crops, etc) | Dr. O. O. Ndukwe
Mr. D. E. Iheaturu Mr. I. Uko |
Mr. D. E. Iheaturu
|
8. | CSH 412 | Crop Protection, Pests and Disease Control/Management | Prof. N. J. Okonkwo
Dr. C. C. Iwuagwu Mr. I. Uko |
Prof. N. J. Okonkwo
|
9. | AGR 424 | Report writing | Mr. D. E. Iheaturu
Mrs. C. C. Obasi |
Mr. D. E. Iheaturu |
10. | CSH 526 | Crop Husbandry II (Plantation Crops) | Dr. O. O. Ndukwe
Mr. D. E. Iheaturu Mrs. S. O. Muojiama Dr. Mrs. E. A. Obidiebube |
Mrs. S. O. Muojiama |
11. | CSH 528 | Plant Breeding and Seed Production Technology | Mrs. C. C. Obasi
Mr. F. C. Onejeme Dr. Henry Okolie Mrs. O. A. Umeh |
Mrs. C. C. Obasi
|
12. | CSH 524 | Weed Biology and Control | Mr. I. Uko
Mr. F. C. Onejeme |
Mr. I. Uko
|
13. | CSH 532 | Postharvest Physiology, Product Storage and Pests | Dr. Mrs. E. A. Obidiebube
Mr. D. E. Iheaturu Mr. U. O. Aguwa Mr. O. A. Apalowo |
Dr. Mrs. E. A. Obidiebube
|
14. | CSH 506 | Field Plot Techniques and Experimental Designs | Prof. N. J. Okonkwo
Dr. O. O. Ndukwe Mr. F. C. Onejeme |
Dr. O. O. Ndukwe
|
15. | CSH 536 | Park Design and Management | Mr. D. E. Iheaturu
Dr. O. O. Ndukwe |
Mr. D. E. Iheaturu
|
16. | CSH 534 | Crop Biotechnology | Mrs. C. C. Obasi
Mr. F. C. Onejeme Dr. Henry Okolie Mrs. O. A. Umeh |
Mr. F. C. Onejeme
|
ALL GRADUATE COURSES
100 LEVEL
FIRST SEMESTER
S/No. | COURSE CODE | COURSE TITLE | CREDIT |
General study courses | |||
1. | GSS 101 | Use of English I | 1 |
2. | GSS 105 | Logic, Philosophy and Human Existence (Humanities) | 2 |
3. | GSS 107 | Nigerian Peoples and Culture | 2 |
4. | GSS 108 | Basic Igbo Studies | 1 |
5. | BIO 101 | General Biology I | 2 |
6. | CSC 101 | Introduction to Computer Programme I | 3 |
7. | ICH 101 | Basic Organic Chemistry | 2 |
8. | ICH 111 | Basic Inorganic Chemistry | 2 |
9. | MAT 101 | General Mathematics I | 3 |
10. | PHY 101 | General Physics I | 3 |
11. | PHY 107 | General Physics Laboratory I (Practicals) | 1 |
12. | BIO 103 | Practical Biology I | 1 |
Sub-total | 23 |
SECOND SEMESTER
S/No. | COURSE CODE | COURSE TITLE | CREDIT |
General Study Courses | |||
1. | GSS 102 | Use of English II | 1 |
2. | GSS 106 | Social Sciences | 2 |
3. | GSS 109 | Igbo Language II | 1 |
4. | PHY 108 | Practical Physics II | 1 |
5. | BIO 102 | General Biology II | 2 |
6. | CSC 102 | Computer Programming and Language II | 3 |
7. | ICH 102 | Basic Physical Chemistry | 2 |
8. | ICH 112 | Practical Chemistry | 1 |
9. | MAT 102 | General Mathematics II | 3 |
10. | PHY 102 | General Physics II | 3 |
11. | BIO 104 | Practical Biology II | 1 |
Sub-total | 20 | ||
Grand Total | 43 |
200 LEVEL
FIRST SEMESTER
S/No. | COURSE CODE | COURSE TITLE | CREDIT |
1. | AEC 211 | Principles of Agricultural Economics | 2 |
2. | AGR 211 | General Agriculture | 3 |
3. | AST 211 | Anatomy and Physiology of Farm Animals | 2 |
4. | CSC 201 | Applications of Computer Sciences | 3 |
5. | CSH 211 | Crop Anatomy, Taxonomy and Physiology | 2 |
6. | FWM 211 | Introduction to Forestry and Wildlife Management | 2 |
7. | SSL 211 | Agro-Climatology and Biogeography | 3 |
8. | SSL 213 | Principles of Soil Science | 2 |
9. | AGR 213 | Introduction to Biotechnology | 2 |
Sub-total | 21 |
SECOND SEMESTER
S/No. | COURSE CODE | COURSE TITLE | CREDIT |
1. | AST 232 | Principles of Animal Production | 2 |
2. | CSH 222 | Principles of Crop Production | 2 |
3. | FST 224 | Principles of Food Science and Technology | 2 |
4. | FAT 212 | Introduction to Fisheries and Aquaculture | 2 |
5. | FST 222 | Introduction to Agricultural Biochemistry | 2 |
6. | AEC 202 | Introduction to Businesses in Agriculture | 2 |
7. | STA 202 | Statistics for Biological Sciences | 3 |
8. | CSH 202 | Introduction to Crop Science and Horticulture | 2 |
Sub-total | 17 | ||
Grand Total | 38 | ||
NOTE: In addition to regular semester courses, Direct Entry students will take the following 100 level courses in the first year:
- GSS 107 Nigerian People and Culture
- CSC 101: Introduction to computer programme I
- CSC 102: Introduction to computer programme II
300 LEVEL
FIRST SEMESTER
S/No. | COURSE CODE | COURSE TITLE | CREDIT |
1. | AEC 311 | Introduction to Agricultural Extension and Rural Sociology | 2
|
2. | AEC 313 | Introduction to Farm Management and Production Economics |
2 |
3. | AGR 311 | Introduction to Farm Machinery | 2 |
4. | AST 331 | Non-ruminant Animal Production I (Poultry Production) | 2 |
5. | CSH 311 | Arable Crop Production | 2 |
6. | CSH 321 | Crop Genetics and Breeding | 2 |
7. | SSL 311 | Introduction to Soil Pedology and Physics | 2 |
8. | SSL 313 | Soil Fertility and Fertilizers | 2
|
9. | AGR 301 | Applications of Computer to Agricultural Production | 3 |
10. | GSS 301 | Entrepreneurial Studies | 1 |
Sub-total | 20 |
SECOND SEMESTER
S/No. | COURSE CODE | COURSE TITLE | CREDIT |
1. | AEC 322 | Extension Teaching, Learning Process and Methods | 2 |
2. | AGR 322 | Experimental Design and Analysis in Agriculture | 2 |
3. | AST 312 | Animal Genetics and Breeding | 2 |
4. | AST 334 | Ruminant Animal Production II (Beef and Dairy Cattle) | 2 |
5. | CSH 322 | Principles of Crop Protection | 2 |
6. | CSH 324 | Permanent Crop Production | 2 |
7. | SSL 322 | Soil Chemistry and Microbiology | 2 |
8. | AGR 324 | Agricultural Biochemistry and Methods | 2 |
9. | AEC 362 | Entrepreneurial Studies in Agriculture | 2 |
Sub-total | 18 | ||
Grand Total | 38 |
400 LEVEL
(PRACTICAL YEAR)
S/No. | COURSE CODE | COURSE TITLE | CREDIT |
1. | AEC 421 | Farm Management, Farm Records and Farm Accounts | 2 |
2. | AEC 422 | Agricultural Extension Practices | 2 |
3. | AGR 422 | Workshop Practices | 2 |
4. | AGR 423 | Farm Mechanization Practices | 2 |
5. | AGR 424 | Report Writing | 3 |
6. | AST 431 | Animal Husbandry Techniques (Cattle, Sheep, Goat, Poultry, Pigs and Rabbits) | 3 |
7. | AST 451 | Animal Health Management | 2 |
8. | CSH 411 | Crop Production Techniques (Permanent, Arable and Horticultural Crops, etc) | 4 |
9. | CSH 412 | Crop Protection, Pests and Disease Control/Management | 2 |
10. | FST 411 | Agricultural Products Processing and Storage | 2 |
11. | SSL 422 | Soil Fertility, Soil and Water Management | 2 |
12. | SSL 432 | Farm Design, Farm Survey and Land Use Planning | 2 |
13. | SSL 441 | Agricultural Meteorology | 2 |
14. | FAT 428 | Fish Hatchery Mgt., Fingerlings and Fry Prodn. | 2 |
15. | CSH 499 | SIWES Report/Presentation | 4 |
Total | 36 |
500 LEVEL COURSES
FIRST SEMESTER
S/No. | CODE COURSE | COURSE TITLE | CREDIT |
1. | CSH 511 | Vegetable and Fruit Crop Production | 2 |
2. | CSH 515 | Crop Husbandry I (Arable Crops) | 2 |
3. | CSH 513 | Plant Protection | 2 |
4. | CSH 517 | Pesticides and their Application | 2 |
5. | SSL 513 | Soil and Plant Analysis | 2 |
6. | CSH 519 | Pests of Crops (Field Crops) | 2 |
7. | CSH 531 | Stored Products Entomology | 2 |
8. | CSH 521 | Forage and Fodder Crop Production | 2 |
9. | CSH 501 | Seminar | 2 |
Sub total | 18 |
SECOND SEMESTER
S/No. | CODE COURSE | COURSE TITLE | CREDIT | |
1. | CSH 526 | Crop Husbandry II (Plantation Crops) | 2 | |
2. | CSH 528 | Plant Breeding and Seed Production | 2 | |
3. | CSH 524 | Weed Biology and Control | 2 | |
4. | CSH 532 | Post Harvest Physiology and Product Storage | 2 | |
5. | SSL 522 | Soil Fertility and Plant Nutrition | 2 | |
6. | SSL 512 | Principles of Irrigation | 2 | |
7. | CSH 506 | Field Plot Techniques and Experimental Design | 2 | |
8. | CSH 534 | Crop Biotechnology | 2 | |
9. | CSH 599 | Project | 4 | |
Sub-total | 20 | |||
Grand Total | 38 |
HORTICULTURE OPTION
500 LEVEL
FIRST SEMESTER
S/No. | CODE COURSE | COURSE TITLE | CREDIT |
1. | CSH 511 | Vegetable and Fruit Crop Production | 2 |
2. | CSH 515 | Crop Husbandry I (Arable Crops) | 2 |
3. | CSH 513 | Plant Protection | 2 |
4. | CSH 517 | Pesticides and their Application | 2 |
5. | SSL 513 | Soil and Plant Analysis | 2 |
6. | CSH 519 | Pests of Crops (Field Crops) | 2 |
7. | CSH 523 | Landscape Design | 2 |
8. | CSH 535 | Horticultural and Ornamental Crops | 2 |
9. | CSH 501 | Seminar | 2 |
Sub total | 18 |
SECOND SEMESTER
S/No. | CODE COURSE | COURSE TITLE | CREDIT |
1. | CSH 526 | Crop Husbandry II (Plantation Crops) | 2 |
2. | CSH 536 | Park Design and Management | 2 |
3. | CSH 528 | Plant Breeding and Seed Production | 2 |
4. | CSH 524 | Weed Biology and Control | 2 |
5. | CSH 532 | Post Harvest Physiology and Product Storage | 2 |
6. | SSL 522 | Soil Fertility and Plant Nutrition | 2 |
7. | SSL 512 | Principles of Irrigation | 2 |
8. | CSH 506 | Field Plot Techniques and Experimental Design | 2 |
9. | CSH 534 | Crop Biotechnology | 2 |
10. | CSH 599 | Project | 4 |
Sub-total | 22 | ||
Grand Total | 40 |
LIST OF RECENT PROJECT TOPICS AND DISSERTATIONS
- Component assessment of pathogenic organisms associated with Egusi melon (Citrullus colonythis Lenus) seeds and their control using some plant extracts and synthetic fungicides.
- Assessment of effect of post-harvest tuber rot of yam on the proximate composition and control of isolated pathogens with some plant extracts and synthetic fungicide in Awka.
- Effect of plant spacing on the yield and disease assessment on two varieties of eggplant (Solanum melongena) in Awka.
- The effect of different storage media on the physical and proximate composition on plantain (Musa paradisiciaca) and the associated pathogen.
- Effect of different rates of poultry manure on the growth, yield, disease incidence and severity of cucumber (Cucumis sativus) plants in Awka, Anambra State.
- Varietal influence and processing methods of cassava chips on larger grain borer (Prosteohanus truncates Horn) performance in the laboratory.
- Early growth response of yellow passion fruit (Passiflora edulis var Flavicarpa) to organic manure types and leaf area determination.
- Effect of pepper fruit (Dennetia tripetal) plant extracts on the seed borne pathogen of Egusi melon (Citrillus collocynthis).
- Effect of NPK fertilizer rates on growth and yield of five varieties of sorghum (Sorghum bicolor Moench)
- Effect of poultry manure rates on the growth and leaf yield of bitter lead (Vernonia amygdalina)
- Effect of different weed management practices on growth and yield of two varieties of okra (Abelmoschus esculentus) in Awka.
- Effect of different soil manure on the growth, yield and weed density in maize (Zea mays) production system in Awka.
- Effect of time of application of pre-emergence herbicide on cucumber (Cucumis sativus) growth and development.
- Response of maize-cowpea intercrop and weeds to selected organic soil amendments under continuous cropping system in Awka.
- Evaluation of growth and yield performance of five (5) mung bean (Vigna radiata) cultivar I Awka, Southeastern, Nigeria.
- Effect of different poultry manure rates on the growth and yield of two varieties of cucumber (Cucumis sativus) in Awka, Southeastern, Nigeria.
- Bioassay of scent leaf (Ocimum gratissimium ) extract for repellant effect on cucumber beetles (Acalymma vittatum) in Anambra State, Nigeria.
- Evaluation of different containers in the storage of some crop produce for kitchen consumption.
- Responses of Acalypha hispida to different media composition.
- Responses of indigenous vegetables to different packaging materials in Awka Southeastern Nigeria.
- Effect of poultry manure rates on the growth, yield and storage of kale (Brassic oleracea acephala) using different traditional storage materials.
CLASS TIMETABLES FOR ALL UNDERGRADUATE AND GRADUATE LEVELS
NIL
CONTACT PHONE NUMBER AND EMAIL OF THE DEPARTMENT
Contact Person: Dr. C.C. Iwuagwu – +2348061156141 (HOD)
Email Address: [email protected]
Contact person (and phone) for getting news and information
Contact Person: Dr. C.C. Iwuagwu – +2348061156141 (HOD)